of what's left

I had the bak zhang you wrapped ages ago, this morning.
I knew I wouldn't have the chance to anymore, so I requested for mum to freeze the last batch you made for me.

With red beans, lik zhi and chinese mushrooms to accompany the love and effort put in.
There are still 2 more left in the fridge, I don't know what to do with it.

To savour it, or to save it?
It's the last of what's left of you.

It was perfect.
Thank you.
I miss you.